Keep it natural, baby.
This hand harvested wine is a blend of Bonarda and Barbera from a single vineyard in the Calingasta Valley. The wine predominantly shows notes of strawberry syrup, almond, and cocoa with secondary notes of walnuts, cranberry, and baking spices. The palate is rich with red fruits and strong tannins that lead to a full bodied finish.
Case Production 12 pack: 700
Cara Sur is a small winery formed in 2011 as a partnership between two couples who were inspired to revive ancestral vines and produce honest wines from these traditional Argentine varieties.Sebastián Zuccardi and Marcela Manini teamed up with Nuria Año Gargiulo and Pancho Burgallo, an avid mountaineering couple who live in Barreal, in the Calingasta Valley of San Juan, north of Mendoza. They produce wines made from 80-year-old Muscatel, Muscatel Negro, Bonarda, and Criolla Chica, the Argentine iteration of País (a.k.a. Listan Prieto / Mission). The vines are trained to a Parral, a ceiling-trellised system that provides shade and maximizes airflow. The vineyard sits alongside the Los Patos River in Barreal on stony soil at 1,500 meters above sea level.The Cara Sur wines are made in a tiny winery next to Pancho and Nuria’s home where they produce small quantities of wine with minimal intervention. Sebastian and Marcela regularly make the trip north to Barreal to work alongside Pancho and Nuria. The quartet are quietly producing some of the most unique wines from one of the most underrated microclimates of Argentina. Cara Sur translates to South Face and refers to the more challenging approach to Cerro Mercedario, one of Argentina’s tallest peaks, which can be seen from Barreal.
Katie and Denny,
We are your friendly, tiny, downtown wineshop and wine bar. We're here to share the most delicious selection of natural wines available in Louisiana with you.
Visit us to shop in person or order online and pick up in the shop.
210 E. Vermilion Street, Lafayette, LA 70501
Temporary Store Hours
Wednesday - Saturday