Visit us to shop in person or order online and pick up in the shop.
Address
210 E. Vermilion Street, Lafayette, LA 70501
Hours
Tues-Thurs
1pm-7pm
Friday & Saturday
1pm-8pm
Closed Sunday & MondayÂ
SHOP NOW
Made with a mix of Semolina Flour and Spanish Squid Ink, this pasta is as unique as it is delicious. The striking black color of the noodles instantly makes for a festive presentation—and because Squid Ink is naturally mild, these noods provide a creative base for any dish. Pairs well with seafood or garlic dishes.
Scratch Pasta was begun by Chef Stephanie Fees in Lynchburg, Virginia. After years of working as a professional chef in New York City and The Greenbrier in West Virginia, she settled back in her hometown to run the kitchen at West Manor Estate, a local wedding venue. While at West Manor, Stephanie had the opportunity to attend 'pasta school,' in Chiavari, Italy, studying the many and varied authentic pastas and sauces of Italy, and was inspired to start a pasta shop in Lynchburg to bring fresh, homemade pastas to her hometown.
Katie and Denny
store owners
Your friendly neighborhood wine shop, focused on small production, organic and biodynamic, natural wines. Connect with us on Instagram for suggestions on your next bottle and to follow along in our downtown Lafayette wine journey.
Visit us to shop in person or order online and pick up in the shop.
Hours
Tues-Thurs
1pm-7pm
Friday & Saturday
1pm-8pm
Closed Sunday & MondayÂ