21 and Over Only.
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They pick everything that’s ripe in two passes. Each pick represents between four and six varieties. The fruit was destemmed and macerated for three days then pressed to a tank. The juice was then barreled down for fermentation. This wine received seven months of elevage on lees with no battonage and topped every 14 days in neutral 225L barrels. The two lots were racked together for bottling. As always - unfined, unfiltered, and no SO2.
Denny & Katie
Your friendly neighborhood wine shop and tiny bar, focused on small production wines and conservas. Connect with us on Instagram for suggestions on your next bottle and to follow along in our downtown Lafayette wine journey.
Visit us to shop and hang in person or order online for quick and easy pick up.
210 EAST VERMILION STREET LAFAYETTE, LA 70501
Friday & Saturday
Closed Sunday & Monday