Keep it natural, baby.
Tasting notes: Treat yourself. You can expect a delicate yet rich flavor with Omega-3 packed King salmon. There’s a sweetness from the tender flesh, balanced by gentle alder smoke notes. Then there’s the color. While all that separates a white King from the red is its inability to process pigments, its rarity sets it apart. When you want something extra special, this is it.
Serve it up: Show off and serve it as your centerpiece on a charcuterie or conserva platter. Try not to eat it all before your guests arrive.
Source: Southeast Alaska
Harvest: Hook & Line
Ingredients: King Salmon, Salt, Pure Cane Sugar, Spices, Natural Alderwood Smoke
Availability: Highly sought after white king salmon, often marketed as "ivory king," represent a mere five percent of the total king salmon population in Alaska. Many believe the white king's flavor is more delectable than their red-colored counterpart, hence the reason they simply can't keep enough white king in stock. Due to the limited nature of this product and its ever-growing popularity, we recommend purchasing quickly - and by the case - to secure an ample supply of this unique curiosity from the sea.
Katie and Denny,
We are your friendly, tiny, downtown wineshop and wine bar. We're here to share the most delicious selection of natural wines available in Louisiana with you.
Visit us to shop in person or order online and pick up in the shop.
210 E. Vermilion Street, Lafayette, LA 70501
Temporary Store Hours
Wednesday - Saturday